Weekend Specials
Starting Friday, October 20th   through Sunday October 22nd  



Seafood Flatbread
Flatbread topped with our special seafood sauce, sautéed shrimp and lump crabmeat, finished in the oven with mozzarella  and provolone cheeses melted to a golden brown



A blend of beef, peppers, onions, herbs and cheeses; served with mashed potatoes, gravy and the vegetable of the day

Blackened Salmon
Fresh salmon, blackened, pan seared and topped with mango salsa; served with rice pilaf and the vegetable of the day

Penne and Italian Sausage
Penne topped with mild Italian sausage, peppers, onions, zesty marinara and parmasan cheese; served with a crisp salad and garlic bread


Dessert Special:

Pumpkin Pie $6
Traditional house baked pumpkin pie, topped with whipped cream…a must have for this fall season